Doves Farm Organic Stoneground Wholemeal Rye Flour 2.2 lb (1 kg) - High Fiber Ancient Whole Grain Dark Rye Flour for British Baking Breads, Cakes &

Doves Farm Organic Stoneground Wholemeal Rye Flour 2.2 lb (1 kg) - High Fiber Ancient Whole Grain Dark Rye Flour for British Baking Breads, Cakes &

Organic & Certified: 100% certified organic wholemeal rye flour, stoneground for authentic flavor, Kosher and Vegan friendly, unbleached and heritage quality for wholesome artisan baking Rich Flavor & Texture: Coarse whole-grain rye meal delivers deep, earthy taste and rustic character, perfect for sourdough starter, bread machine recipes, close textured breads, cakes, biscuits and cookies High Fiber Ancient Grain: Naturally high in fiber, this ancient grain flour supports good digestion, offering nutritious baking for breads, pastries, biscuits, and traditional European rye recipes Versatile Baking Use: Ideal for rye bread, sourdough, cakes, biscuits, and artisan meals; mix with strong white flour for balanced crumb and texture in everyday baking and bread making Imported UK Quality: Doves Farm stoneground wholemeal rye flour, crafted in the UK with heritage grains, eco-friendly packaging, and trusted European milling tradition for authentic baking results Discover the authentic taste of Doves Farm Organic Stoneground Wholemeal Rye Flour (1kg bag), a heritage grain flour crafted in the UK using traditional stoneground milling. Made from 100% certified organic rye, this coarse whole-grain flour delivers rich flavor, high fiber, and close-textured results ideal for artisan baking. Perfect for rye bread, sourdough starters, bread machines, cakes, pastries, and biscuits, this versatile flour brings depth and character to every bake. Its natural unbleached quality and high nutritional value make it a trusted choice for health-conscious bakers seeking authentic European rye traditions. Whether you’re creating rustic sourdough loaves, wholesome wholemeal breads, or experimenting with heritage grain recipes, this flour ensures consistent performance and robust flavor. Vegan, vegetarian, and kosher-friendly, it’s a staple for artisan kitchens and home bakers alike. Imported from the UK, Doves Farm Organic Rye Flour reflects generations of milling expertise, offering a genuine connection to ancient grains and traditional baking. Elevate your recipes with this premium flour and enjoy the wholesome goodness of stoneground rye in breads, cakes, biscuits, and more.