Golden Moon Tea Organic Jasmine Green Tea - Finest Leaves & Flowers - Loose Leaf, Non-GMO - 1 Pound (192 Servings)

Golden Moon Tea Organic Jasmine Green Tea - Finest Leaves & Flowers - Loose Leaf, Non-GMO - 1 Pound (192 Servings)

PREMIUM QUALITY LEAVES - We source only the finest Jasmine tea leaves from Fujian Province in China, plucked during the springtime harvest. Enjoy a wonderful balance of green tea and fresh jasmine petals with a sweet finish and delightful fragrance CALMING & RELAXING - Our jasmine has low levels of caffeine when compared to traditional black teas. That's one of the reasons it's so popular as a stress reliever or a late evening tea. It can help people calm down and get ready for bed NO ADDED NATURAL OR ARTIFICIAL FLAVORING - Golden Moon Jasmine Tea blends never contain artificial sweeteners, flavorings, preservatives, or colors NO PLASTIC TEABAGS - We are a bagless tea company to ensure nothing leaches in during the steeping and brewing process. We refuse to use teabags because they all contain plastic QUALITY ASSURANCE - Organic is just the beginning. We check each tea to ensure purity Description
1 Billion Chinese can’t be wrong. And that is why jasmine tea is so popular in China. The problem is that most jasmine teas found in this country are not what the Chinese love. They are either too weak, too chemically tasting, or just low quality. That is why we use fresh jasmine flowers to scent our Jasmine Tea. We actually wait until the jasmine flowers are fluffy and in full bloom causing them to pop open and release their full flavor and scent. We then layer the flowers with pure Chinese green tea for 24 hours. We repeat this process with fresh flowers every night for seven straight days. That creates a jasmine tea that is fresh tasting and good enough to serve to even the most discerning tea drinkers from China.

Tasting Notes
This tea brews to a coppery, golden color with an aroma of fresh flowers. Since we use fresh jasmine flower petals, this tea has a balanced flavor that starts with a natural floral taste and finishes with a crisp tartness.

Sourcing
We use the finest grade Yin Hao Jasmine. The tea base is full of sweet silver tea tips giving the tea extra character and complexity. Grown in the Fujian Province, the green tea is plucked early in spring when the leaves are fresh and tender. We then quickly dry the tea leaves to prevent them from curling. Next, we chill and store the green tea leaves until later in summer when the jasmine flowers are in full bloom where they are scented over seven nights.