Organic Super Dense Italian Balsamic Vinegar of Modena I.G.P. | No Added Sulfites/Caramel | USDA and ICEA Certified | 250 Milliliter | 8.5 Fluid Ounce

Organic Super Dense Italian Balsamic Vinegar of Modena I.G.P. | No Added Sulfites/Caramel | USDA and ICEA Certified | 250 Milliliter | 8.5 Fluid Ounce

※ Ingredients: COOKED ORGANIC GRAPE MUST AND WINE VINEGAR - Contains NATURALLY OCCURRING SULFITES ※ ※ USDA and ICEA Certified Organic | I.G.P Protected ※ ※ Born from the BLEND of Organic Cooked Grape Must and Organic Balsamic Vinegar of Modena ※ ※ 100% Made from grapes that are grown exclusively in the area surrounding Modena ※ ※ Produced in Modena, Italy ※

Organic Super Dense Balsamic Vinegar of Modena IGP, Born from the blending of organic cooked grape must and organic Balsamic Vinegar of Modena,
this glaze features a viscous consistency and a velvety texture. Free from coloring (caramel), it is characterised by the sour-and- sweet balance typical of Balsamic Vinegar of Modena IGP and it is a versatile condiment for rice, meat, vegetable, fruit and strawberries. Particularly tasty with French fries and pizza
with bacon and Parmigiano Reggiano cheese.

Made from the must of grapes that are grown exclusively in the area surrounding Modena, Italy. The must is cooked slowly and then develops character
by aging in wooden casks according to Italian tradition. The older the balsamic, the greater the depth and richness of flavor.
Balsamic Vinegar is a typical product form the Modenese tradition and therefore also the regional culture.
Our balsamic vinegar stands out from others as no chemical thickeners or artificial colorings are used.

8.5 fluid ounce (250 milliliter)

Ingredients: COOKED GRAPE MUST and WINE VINEGAR Contains NATURALLY OCCURRING SULFITES

Packaging: Cute Glass Bottle

PRODUCT OF MODENA, ITALY