Sigdal Bakeri All Natural Norwegian Crispbread - Non GMO, Vegan, Sugar Free, High Fiber, Low Carbs, High Protein, Wholegrain Snack Crackers With Up To

Sigdal Bakeri All Natural Norwegian Crispbread - Non GMO, Vegan, Sugar Free, High Fiber, Low Carbs, High Protein, Wholegrain Snack Crackers With Up To

ORIGIN: This is a product of Norway, pack size of 6, 8.29 ounce packages FLAVOR: Ancient grains of quinoa and sunflower seeds pack this crispbread with a nutty and buttery flavor CERTIFICATIONS: Non-GMO Certified, Gluten Free Certified, Produced in a nut free facility EVEN MORE: Sugar Free, Cholesterol Free, Egg Free, Dairy Free, Peanut and Tree Nut Free

Sigdal Bakeri is an authentic Norwegian bakery, producing delicious and unique Crispbread. Each variety is based on wholegrain flour with an abundance of seeds and kernels.

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This crunchy crispbread contains quinoa and sunflower seeds. A wholegrain crispbread with only natural ingredients.