Savory Spice Four Mushroom Umami Blend (1.6 oz) - Salt-Free Seasoning & Gourmet Mushroom Powder for Cooking - Shiitake, Portobello, Oyster & Button

Savory Spice Four Mushroom Umami Blend (1.6 oz) - Salt-Free Seasoning & Gourmet Mushroom Powder for Cooking - Shiitake, Portobello, Oyster & Button

Deep, Savory Umami Flavor: A rich blend of shiitake, portobello, oyster, and white button mushrooms enhanced with shallots, herbs, and citrus for naturally earthy depth. Inspired by Classic French Duxelles: A dry, salt-free interpretation of traditional mushroom duxelles used in dishes like beef Wellington. Versatile Seasoning Powder: Boost flavor in soups, sauces, gravies, bisques, risotto, roasted vegetables, omelets, seafood, and plant-based meals. Salt-Free & Vegan: Made without salt, MSG, gluten, or artificial ingredients–just pure mushroom richness for healthy cooking. Easy Flavor Upgrade: Sprinkle into recipes for instant umami or use as a finishing powder to enhance eggs, fish, pasta, or comfort foods. Unlock deep, savory flavor with our Four Mushroom Umami Blend. This gourmet, salt-free seasoning combines shiitake, portobello, oyster, and white button mushrooms with shallots, herbs, and a touch of citrus for an earthy, naturally rich boost of flavor. Inspired by classic French mushroom duxelles, this dry blend captures the essence of slow-cooked mushrooms in a versatile, ready-to-use powder. Sprinkle it into soups, sauces, gravies, or risotto for instant depth. Use it to elevate omelets, roasted vegetables, seafood, or plant-based dishes. It also makes a perfect flavor base for beef Wellington and hearty comfort foods. Vegan, gluten-free, and made without MSG, this mushroom seasoning delivers savory umami without added salt–just pure, concentrated mushroom flavor.