hawthorn slices Hawthorn slices 10.6oz/300g Hollow circle fresh hawthorn Making tea with

hawthorn slices Hawthorn slices 10.6oz/300g Hollow circle fresh hawthorn Making tea with

Dried hawthorn is sour, sweet, and delicious. It can be chewed directly or brewed in a cup after a meal, with a full flavor. The skin of the fruit is bright red, the flesh is light yellow, and the taste is fragrant and elegant. Please rest assured that the dried hawthorn you received is seedless and will not be black. It is very fresh and perfect for drinking tea. Peel hawthorn slices, slice, and dry. In this way, the storage time of hawthorn is longer, and our hawthorn is hollow and round, making it very convenient to eat directly. Hawthorn sauce is suitable for drinking a cup of hawthorn tea in any season. Office workers who frequently face computers on weekdays can try using hawthorn water Multiple ways to eat: Take 5 grams of hawthorn slices and place them in a teapot. Add an appropriate amount of boiling water and cook for 3-5 minutes to enjoy. Seedless hawthorn can be better paired with lotus leaves, lemons, roses, chrysanthemums, lemons, rock sugar, and more. The taste is sour, sweet, and delicious. You can add some rock sugar, red dates, goji berries, or honey to improve the taste. Or add some to your Congee and soup to adjust your taste Shelf life: 540 days Dried hawthorn is sour, sweet, and delicious. It can be chewed directly or brewed in a cup after meals, with a strong taste. The skin is bright red, the flesh is light yellow, and the taste is fragrant and elegant. Please rest assured that the dried hawthorn you received is seedless and will not be black. It's very fresh and perfect for drinking tea. Peel, slice, and air dry hawthorn slices. In this way, the storage time of hawthorn is longer, and our hawthorn is hollow and round, making it very convenient to eat directly. Hawthorn sauce is suitable for drinking a cup of hawthorn tea in any season. Office workers who often face computers on weekdays can try drinking hawthorn water. Multiple ways to eat: Take 5 grams of hawthorn slices and put them into a teapot. Add an appropriate amount of boiling water and cook for 3-5 minutes to enjoy. Seedless hawthorn can be better paired with lotus leaves, lemons, roses, chrysanthemums, lemons, rock sugar, and more. The taste is sour, sweet, and delicious. You can add some rock sugar, red dates, goji berries, or honey to improve the taste. Or add some in Congee and soup to adjust your taste Shelf life: 540 days