XIXICHA Tangerine Peel Pu-erh Tea Palace Dumpling Tea Xiaoqinggan Orange Puerh Xinhui ChenPi Pu'er Citrus Pu erh Xiao Qing Gan Yunnan 普洱茶 陈皮普洱茶 小青柑

XIXICHA Tangerine Peel Pu-erh Tea Palace Dumpling Tea Xiaoqinggan Orange Puerh Xinhui ChenPi Pu'er Citrus Pu erh Xiao Qing Gan Yunnan 普洱茶 陈皮普洱茶 小青柑

High-quality Tangerine Peel Puerh Tea is made from Menghai Palace Pu-erh tea in Yunnan Province and green Mandarin from Xinhui core producing area in Guangdong Province. Menghai County has unique natural conditions, which provides a superior environment for the growth of Pu 'er tea. Xinhui Tangerine peel will form a unique aroma and taste during the aging process, and the two will be combined into authentic orange peel puerh tea Xiaoqinggan puer tea is a more distinctive Pu-erh tea. It combines fruit flavor with tea rhyme and has rich taste. The perfect combination of chenpi and Pu 'er tea makes this tea both mellow and fresh Taste XIXICHA citrus puerh tea, you will find that it can be brewed many times, even if brewed many times, you can still taste its unique charm, tea rhyme is still mellow, long aftertaste It is made by traditional manual process, after picking, cleaning, and hand-filling tea, it is made by raw drying process. The tea maker strictly controls every step to ensure that every orange is of high quality Easy brewing: We use individual packaging, each pack is the best amount of tea to brew. Boiling water at 100 degrees Celsius is added when brewing, which is very convenient for daily drinking or travel, and can also best preserve the aroma of tea Puerh tea