Commercial Ice Cream Dipping Cabinet, 47 x 27.75 x 51.18 inches, White, 8 Display Racks DPC 46HC

Commercial Ice Cream Dipping Cabinet, 47 x 27.75 x 51.18 inches, White, 8 Display Racks DPC 46HC

DIMENSIONS: Large 47-inch cabinet with 47.4" length x 27.75" depth x 51.18" height, perfect for commercial ice cream display and service STORAGE CAPACITY: Features 16 container racks with 2 transparent lids, capable of holding up to 12 three-gallon ice cream containers TEMPERATURE CONTROL: Digital electronic control system maintains temperatures between -10°F and 5°F for optimal ice cream storage CONSTRUCTION: Stainless steel top with glass viewing window, bright white painted steel interior and exterior, and removable installation board 3-year all-parts, 6-year compressor, and 1-year labor warranty TECHNICAL SPECS: Operates on 115V/60Hz power with 5/8 HP compressor, drawing 7.1 amps for efficient cooling Note: our warranty does not cover all equipment used in food trucks, trailers, boats, residential addresses, islands, or built-in decorations. This premium 47-inch ice cream dipping cabinet combines sleek design with powerful performance. The stainless steel top features a glass viewing window, while the bright white painted steel interior and exterior provide a clean, professional appearance. The cabinet maintains ideal temperatures between -10°F and 5°F for perfect ice cream storage and serving. With 16 can display storage capacity and 2 transparent lids with full-length handles, this unit offers convenient access and excellent product visibility. The electronic control system allows easy temperature adjustment and defrost scheduling. Standard features include built-in LED cabinet lighting and plastic can holders for each container rack. Operating on 115V/60Hz power with a 5/8 HP compressor. The removable installation board enables easy access to the condenser coil for maintenance. With dimensions of 47.4"L x 27.75"D x 51.18"H and weighing 348.3 lbs, this dipping cabinet is an ideal choice for ice cream shops, cafes, and food service establishments.