BAZAN COFFEE – Vietnamese Specialty Arabica Cau Dat, Medium Roast Whole Bean Coffee, Single Origin, Floral & Warm Spice Notes, Low Acidity, Perfect

BAZAN COFFEE – Vietnamese Specialty Arabica Cau Dat, Medium Roast Whole Bean Coffee, Single Origin, Floral & Warm Spice Notes, Low Acidity, Perfect

Single Origin Arabica from Cầu Đất Highlands Grown at 1,500m in Vietnam’s most prestigious Arabica region, these beans deliver a clean cup with elegant structure and depth. Floral, Caramel & Warm Spice Notes Naturally sweet with bright acidity and smooth finish. Expect flavors of warm spice, caramel, and gentle floral aromas in every sip. 100% Handpicked & Fully Washed Only ripe cherries are selected and carefully washed to highlight clarity and terroir – no additives, no blending. Medium Roast, Small Batch Precision Craft-roasted to preserve origin character and balance – perfect for black coffee lovers and milk-based drink fans alike. Brew It Your Way – Phin, Pour Over, Espresso Ideal for phin filter, V60, espresso, or AeroPress. Specialty-grade Arabica made for home baristas who value quality and story. Experience the finest Arabica from Vietnam’s highlands. Bazan Coffee presents Specialty Arabica Cầu Đất – a single-origin, high-elevation coffee grown at 1,500 meters in Cầu Đất, Lâm Đồng. Known as Vietnam’s premier Arabica region, Cầu Đất delivers a cup that’s clean, bright, and deeply aromatic. Our beans are 100% handpicked, fully washed, and medium roasted in small batches to highlight their natural flavor. Expect smooth notes of floral, caramel, and warm spice, balanced with gentle acidity and a sweet finish. Grown in rich red basalt soil No additives, no artificial flavors Naturally low in acidity Ideal for phin filter, pour-over, espresso, and more Whether you enjoy your coffee black or with milk, this specialty Arabica offers a refined yet accessible taste – crafted for modern home brewers and coffee lovers seeking something beyond the ordinary.