Food Inventory Book - Freezer | Fridge | Pantry: Logbook to efficiently track, organize and manage the food in your domestic kitchen

Food Inventory Book - Freezer | Fridge | Pantry: Logbook to efficiently track, organize and manage the food in your domestic kitchen

Do you often find yourself trying to remember if you have all the ingredients needed for a particular recipe? Is writing a grocery list a weekly struggle? Do you dream of having an organized and tidy kitchen? Would you like to cut down on food waste and save money? If you answered ' Yes! ' to any of these questions then this Kitchen Inventory Logbook could be just what you are looking for. A pantry, refrigerator, and freezer inventory, like this one, will save you the trouble of endlessly combing through your kitchen to see what you have on-hand, stop you purchasing items you already have stored and ultimately help you run an efficient and organized kitchen. To help you keep your food cupboards and chilled storage logically organized this book has been separated into 5 different sections, covering the whole kitchen: ★ Freezer Inventory ★ Fridge Inventory ★ Pantry Inventory ★ Spice & Herb Rack Inventory ★ Baking Pantry Inventory Simply enter all the edible items currently stored in your kitchen, in the correct group, and then when you use an item, update the quantity and, if needed, the use-by/expiration date. A perfect resource to help you easily plan your meals and create grocery lists whilst reducing food waste and over buying. Compact 6"x9" sized paperback.